MountainMan Reit im Winkl: A Good Finish to a Bad Start
(Hier klicken für die deutsche Version)
The Task at Hand: 51 kilometers, 2080-meter gain/loss in the German/Austrian Alps
The day didn’t start well. Double alarm bells ringing,
one on each side of the bed, at 4am. I bolted upright in confusion.
Leaning over to turn off the ringer, I knocked over my
glass of water which spilled onto my race clothes that I had placed neatly on
the floor so that I could slip into them in a flash in the morning.
I tiptoed into the kitchen to find the coffee machine
disassembled and in parts in the sink’s drying rack. I pieced it together,
crossed my fingers, turned on the machine, and was greeted with all kinds of
blinking red lights. Not a good sign. I pressed 'brew' anyway and was treated to
some unwelcome grinding noises, and no, not the grinding of coffee.
I begin making tea. While the water was boiling, I took
the hairdryer to my wet shorts.
Back into the kitchen for toast and by this time Frank
was there and onto the coffee machine glitch. In an instant the smell of
roasted beans was in the air. With coffee in hand, toast in belly and five
minutes to departure, I threw on my race clothes, a much over-sized pair of warm-up
pants from Frank since I’d forgotten mine, tossed the rest of my gear in a bag
and we piled into the car with the two youngest kids for the just-under-an-hour
drive to Reit im Winkl. I sat in the back seat so that I had space to get
organized and stock my race pack.
A red-tailed fox darted across the road in front of
us. Amelia shrieked. Thank goodness it got across safely; it would have otherwise
been a bad omen that couldn’t be ignored.
It was chilly at 5:30am at the Start, but at least it
wasn’t raining, though the dark clouds honing in on us didn’t give much promise
that it would stay that way. I greeted the race organizer and the moderators
then we went inside the Festsaal to keep warm till the start. There is really
no need for a warm-up before an ultra, so about 10 minutes till 6:00 we headed
outside where I was being called forward by the moderators to give a short
interview. Still barely awake I had to concentrate on getting those tricky
German words out…zweihundert siebenundfünfzig Kilometer durch die Saharwüste…
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Interview at the Start with Stephan and Rudi |
International flags were given out for us to run with
over the first hundred meters. I waved the Stars & Stripes over my head in
the starting line-up. Music blared. Colored smoke was shot in the air. Our
friends and family were cheering. I was excited as a kid on Christmas morning.
The first two kilometers were flat and the group
stayed close together. The 6 am start was for two distances: the middle
distance of 39 km and the long at 51 km. Dogs were also allowed in this race. I
didn’t see any on the 51 km course, but many on the 39-km and also on the ‘short’
22-km course.
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I am the one with the US flag! |
Where a stream crossed under the trail shortly after the
start, two dogs running just behind me bee-lined to it for a dip, while the
owner shouting, Nein! Nein!, was being pulled helplessly along behind.
Then the first climb began: a 700-meter gain over
about 5 kilometers. The field was reduced to that mountain-climbers walk and by
the time I’d reached the top I was an hour into the race and had only 7
kilometers under my belt. Ugh. It might be a longer day than I’d hoped.
Cows ALWAYS have the right-of-way! |
After a quick stop I said goodbye, headed back into the hills and
onto a wooden platform which traversed the moors. The narrow platform went on
for about a kilometer uphill adjacent to a ski slope and it had 2X2s about
every half meter…too short for a step-length…hmmm….how do I run this? Then I
figured that if I take short steps and placed my heels right on the board, I
could push off from it and give a little break to my Achilles tendons. Tricky,
but effective. Then on to the ski slope directly and the ascent steepened. I
had never run anything so steep before, it must have been more than a 45%
grade. Running was out of the question. Head down. Concentrate on not slipping
backwards.
Next, the climb continued but steadied out. This would
take us up to the highest point of the course, the peak of the Steinplatte. As
we drove past it the day before, I could barely see the summit as I leaned low
to peer out the very top of my windshield. I’ll
be running up there tomorrow? I thought. Oh, that looks high. As I emerged above
the woods and onto the pastures below the peak I could see very dark storm
clouds and hear thunder not far away. I was afraid that if the storm moved
towards in my direction they may divert or stop the race, so despite the steady
climb I kept running as fast as possible so that I could get up and over the summit
before we got hit.
Finally on to the descent! Suddenly I heard children
laughing and playing and then I was surrounded by dinosaurs! I must be in the
Triassic Park with T-Rex. And was the sun trying to peek through? Not really,
but at any rate the dark clouds had moved away.
A fog had settled in, creating a quiet eerie setting. There
were only 73 of us running the long distance, and we were pretty scattered
apart, so I was alone for much of the race. But running through the low scrub
brush high up on the mountain, through windy narrow trails enveloped in fog…I
was in heaven. The flora was diverse and as I ran by I brushed my fingertips
along the tall grass and admired Mother Nature’s perfect creation.

Again I filled my Camelbak with water, grabbed a few
apple slices, exchanged a few bits of news with the family and I was off for
the last 10 kilometers.
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Finish-line sprint with the kids |
Downhill, downhill, downhill. Knock on wood, my knees
are in good shape but sections like that are agony for many runners. The trail
then met up with the 22-km ‘short’ course which began at 10 am, so there were a lot more runners around me now. Back into Reit
im Winkl, only a few kilometers from the finish, we were routed back out into the
gorge for the final loop of the day before the sports fields were in sight
which I left behind me more than 7 hours earlier. There again were my kids,
about 100 meters from the finish, one on either side of the path, and each with
a flag in their hand. My son with the Austrian and my daughter with the
American. They waved them up and over my head as I passed through and, leaving
the Austrian flag where it was for the first Austrian finisher to carry it into
the finish, the three of us proceeded with the Stars & Stripes, our
approach being announced by the moderator, with a pang of sadness that it was
over, but an unmatched joy at the adrenaline rush of achievement.
Happy, but starting to feel the pain |
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